Sausage, Potato and Egg Skillet

Name: Sausage, Potato and Egg Skillet
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 2 tbsp Olive Oil; 1½ lb Potato; ¾ tsp Salt; 400 g Chicken Sausage; 2 Bell Peppers; 1 Onion; ¼ tsp Black Pepper; 8 Eggs

By Eatpace

Crispy potatoes, chicken sausage and bell peppers make a hearty base for eggs cooked right in the skillet. Everything cooks in one pan in about 35 minutes.

Total: 35 min; 10 prep · 25 cook
Serves: 4; Scale it below
Calories: 547; kcal per serving
Protein: 38g; per serving

Plan this dinner Jump to recipe

A skillet of browned potatoes, sliced sausage, peppers and eggs.

35 min

Ingredients

8 ingredients

4 servings

2 tbsp Olive Oil
1½ lb Potato, cut into 1/2-inch cubes
¾ tsp Salt
400 g Chicken Sausage, sliced into 1/2-inch rounds (Fully cooked)
2 Bell Peppers, cut into 1/2-inch pieces
1 Onion, chopped
¼ tsp Black Pepper
8 Eggs

Contains eggs. Always check labels.

See what it adds to your grocery list

Nutrition per serving

Estimated

547 kcal

Protein: 38 g
Carbs: 52 g
Fat: 21 g
Fiber: 5 g

By EatpaceHow we write and check our recipes

Method

6 steps 10 min prep · 25 min cook

Cook

Step 1. Heat half the Olive Oil in a large, lidded nonstick skillet over medium heat. Add Potato, Water and half the Salt. Cover and cook until the potatoes are nearly tender, about 8 minutes.
Step 2. Uncover and cook over medium-high heat, turning occasionally, until the water evaporates and the potatoes have browned edges, about 6 minutes. Transfer to a plate.
Step 3. Add the rest of the Olive Oil and the Chicken Sausage to the skillet. Cook over medium-high heat, turning occasionally, until browned, about 3 minutes.
Step 4. Add Bell Pepper, Onion, the rest of the Salt and Black Pepper. Cook, stirring, until the vegetables soften, about 5 minutes. Return the potatoes to the skillet and toss.
Step 5. Reduce the heat to low and make small wells in the mixture. Crack an Eggs into each well, cover and cook until the whites and yolks are firm, about 5 minutes.

Finish & serve

Step 6. Divide the skillet among plates, giving each person sausage, vegetables, potatoes and eggs.

In the app, cook mode shows one step at a time with its timer, and it works offline.

Get the app

Tips

Swap it

Use fully cooked turkey sausage instead of chicken sausage.

Good to know

Let the potatoes sit undisturbed between turns so their edges have time to brown.

Leftovers

Refrigerate leftovers promptly for up to 3 days and reheat until hot throughout.

In Eatpace

Plan it, and the grocery list follows.

Add this dinner to the plan or to Up next, and 5 of its 8 ingredients join one grocery list with your other dinners, the same ingredients added up and sorted by aisle.

Plan this dinner Free on iPhone

This plan 3 dinners to go