Ham, Egg and Fries

Name: Ham, Egg and Fries
Prep time: 10 min
Cook time: 36 min
Total time: 46 min
Cuisine: British
Ingredients: 2¼ lb Potato; 2 tbsp Vegetable Oil; ¾ tsp Salt; ¼ tsp Black Pepper; 4 slices Ham; 14 oz Peas; 4 Eggs

By Eatpace

Thick-cut ham, fried eggs and oven fries share the plate with sweet peas in this British pub classic. The fries roast while you warm the ham and cook the eggs.

Total: 46 min; 10 prep · 36 cook
Serves: 4; Scale it below
Calories: 449; kcal per serving
Protein: 21g; per serving

Plan this dinner Jump to recipe

Thick-cut ham and a fried egg served with oven fries and peas.

46 min

Ingredients

7 ingredients

4 servings

2¼ lb Potato, cut into thick fries
2 tbsp Vegetable Oil
¾ tsp Salt
¼ tsp Black Pepper
4 slices Ham (Thick-cut, fully cooked ham, about 150 g per slice)
14 oz Peas (Frozen)
4 Eggs

Contains eggs. Always check labels.

See what it adds to your grocery list

Nutrition per serving

Estimated

449 kcal

Protein: 21 g
Carbs: 59 g
Fat: 15 g
Fiber: 10 g

By EatpaceHow we write and check our recipes

Method

6 steps Oven 425°F 10 min prep · 36 min cook

Prep

Step 1. Heat the oven to 425°F (220°C). Pat the Potato dry, then toss with half the Vegetable Oil, the Salt and Black Pepper. Spread in a single layer on two sheet pans.

Cook

Step 2. Roast the fries, switching the pans and turning the fries halfway through, until browned and tender, about 30 to 35 minutes.
Step 3. Meanwhile, when the fries have about 10 minutes left, warm the Ham in a large nonstick skillet over medium heat, turning once, until hot and lightly browned, about 4 minutes. Transfer to a plate and cover.
Step 4. Meanwhile, add the Peas to a saucepan of boiling water. Simmer until tender and hot, about 3 minutes, then drain and cover.
Step 5. Heat the rest of the Vegetable Oil in the skillet over medium heat. Crack in the Eggs and fry until the whites are set and the yolks are cooked to your liking, about 3 to 4 minutes.

Finish & serve

Step 6. Divide the ham, eggs, fries and peas among plates and serve hot.

In the app, cook mode shows one step at a time with its timer, and it works offline.

Get the app

Tips

Swap it

Use cooked turkey ham instead of pork ham if you prefer.

Good to know

Give the fries space on the pans so their edges brown instead of steaming.

Leftovers

Refrigerate leftover ham, fries and peas within two hours and eat within three to four days; fry fresh eggs when serving.

In Eatpace

Plan it, and the grocery list follows.

Add this dinner to the plan or to Up next, and 4 of its 7 ingredients join one grocery list with your other dinners, the same ingredients added up and sorted by aisle.

Plan this dinner Free on iPhone

This plan 3 dinners to go